Cheesy Potato Croquette
Easy
•30 Min
•Share recipe
Ingredients
6
ingredient_quantity
recipe ingredient
Baked potatoes
497
g
MAGGI® Pane Mix
1
Sachet
bread crumbs
150
g
salt
1
tsp
Ground Black Pepper
5
g
Paprika powder
5
g
Flour
1
cup
Mozarella cheese, grated
300
g
Eggs
2
pieces
Utensils and appliances
Nutritional Information
Nutrition Table Footer
Carbohydrates
51.83 g
Energy
342.97 kcal
Fats
3.48 g
Protein
25.79 g
Nutrition Table Footer
1 min
1 min
1 min
1 min
1 min
Recipe steps
5 min
1. Place the mashed potatoes in a bowl. Stir in the flour, 1 beaten egg and Season with salt and black pepper paprika mix until well combined.
Recipe steps
5 min
2. Combine breadcrumbs and Maggi Pane mix and set aside.
Recipe steps
5 min
3. Scoop a medium-sized ball of potato mixture and flatten it using your hands. Place a cube of cheese in the center. Wrap the potato mixture around the cheese.
Recipe steps
5 min
4. Dip each potato ball into the egg mixture, and then coat it in Maggi Pane Mix. Repeat the process for each ball. Chill for 10 minutes.
Recipe steps
5 min
5. Heat oil in a frying pan over medium-high heat. Once hot, fry the potato balls till golden brown