15 Min
Easy
Creamy Chicken Soup
Ingredients
5
Servings
ingredient_quantity
recipe ingredient
5.5
cups
Water
1
Sachet
MAGGI® Cream of Chicken Soup
250
g
Skinned chicken breast fillet, cut into cubes
1
Small
Potato
100
g
Carrot, cut into small pieces
0.25
cup
Cooking cream
.
Nutrition Value
Carbohydrates
11.07 g
Energy
141.19 kcal
Fats
3.09 g
Protein
17.73 g
Information per serving
Instruction
15 Minutes
-
Step 1
Place water and MAGGI Cream of Chicken Soup in a large saucepan. -
Step 2
Bring to boil with constant stirring. Add chicken, potato and carrot. Simmer for 10-12 minutes or until chicken and vegetables are tender. Add cream, stir and serve. -
Step3
Enjoy!
