Make a pleasingly flavourful shawarma with shreds of chicken easily in your oven! Authentic taste now available at the ease and comfort of your home. Perfect for: chicken, meat, fish, and vegetables.
Preparation:
• Cut 500g chicken breast and 1 onion into thin slices; add Maggi® Mix, 1 chopped tomato, 2 tablespoons olive oil and 3 tablespoons yoghurt.
• Mix well and marinate in the fridge for 2 hours.
• Preheat oven to 200 degree Celsius. Place the chicken in an oven dish; cook for 10 mins, stir and cook for another 10 mins.
• Serve with flatbread. Enjoy!
Serving tip: Serve chicken shawarma with vegetables
Ingredients: Maltodextrin [Corn], Iodized Salt, Starch [Corn], Spices [Cumin, White Pepper, Cardamon, Cinnamon], Dried Garlic, Acidity Regulator [Citric Acid], Herbs, Bay Leaves [Oregano], Natural Garlic Flavor, Natural Coriander Flavor, Sunflower Oil, Chili Pepper, Flavor Enhancing Salts [Monosodium Glutamate]. May contain traces of Celery, Wheat Gluten, Egg and Milk
Average Composition* | |
---|---|
Energy: | 290 kcal |
Protein: | 26.4 g |
Carbohydrates: | 25.1 g |
Fats: | 8.8 g |
Fiber: | 1.6 g |
Sodium: | 0.89 g |
AllergenItem | AllergenStatus | AllergenDescription | |
---|---|---|---|
Traces of Celery |
yes
|
May contain | - No Values |
Wheat Gluten |
yes
|
May contain | - No Values |
Egg |
yes
|
May contain | - No Values |
Milk |
yes
|
May contain | - No Values |
Yes - according to the recipe with the addition
No - according to the recipe without the addition
n / a - no information
Migrate rating