Mini Shawarma Calzone
Easy
•30 Min
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Ingredients
6
Servings
ingredient_quantity
recipe ingredient
Onions, finely chopped
1
Medium
Olive Oil
1
tbsp
Minced beef
300
g
MAGGI® Shawarma Mix
1
Sachet
Tomato Ketchup
6
tbsp
Mozarella cheese, grated
12
tbsp
Samboosa sheets
600
g
Utensils and appliances
Nutritional Information
Nutrition Table Footer
Carbohydrates
56.97 g
Energy
475.57 kcal
Fats
12.44 g
Protein
28.36 g
Nutrition Table Footer
Recipe steps
0 min
Step 1
Preheat oven to 180°C and place rack on medium level.
Recipe steps
0 min
Step 2
Sauté onions in olive oil until soft. Add minced beef, MAGGI® Shawarma Mix and cook until fully done. Remove from heat and stir in MAGGI® Tomato Ketchup.
Recipe steps
0 min
Step 3
Divide pizza dough into 12 equal pieces and roll each piece to a 5mm thickness and a width of around 15 cm. place a tablespoon of the meat filling in the center a
Recipe steps
0 min
Step 4
Bake in preheated oven until pastry is cooked and golden on top. Remove and allow to cool slightly before serving.