Onion Rings
Intermediate
•30 Min
•Share recipe
Ingredients
6
ingredient_quantity
recipe ingredient
Onions, finely chopped
2
large
MAGGI® Pane Mix
35
g
bread crumbs
150
g
Flour
1
cup
Eggs
1
Utensils and appliances
Nutritional Information
Nutrition Table Footer
Carbohydrates
39.23 g
Energy
215.43 kcal
Fats
2.74 g
Protein
7.81 g
Nutrition Table Footer
1 min
1 min
1 min
Recipe steps
3 min
1. Prepare a tray with flour. Combine the breadcrumbs and Maggi Pane mix in a separate tray mix well, prepare the beaten egg in a bowl
Recipe steps
3 min
2. Dip the onion slices first in flour, then in egg, and last in Maggi Pane Mix and breadcrumbs.
Recipe steps
3 min
3. in pre-heated oil deep-fry breaded onions until brown and crisp.